Travel The World Without Going Further Than Zone 6
A Guide for Micro Travellers
Tuesday, November 22, 2011
Lupita
My friends Jessica and Kartik chose Lupita on Villiers Street for an informal leaving dinner before they head back to the US.
I was the first to arrive so had chance to practice my Spanish with the waiters.
We had guacemole and tortilla chips as a starter and our waiter came to the table to make it in front of us.
Cochinita Pibul tacos (slow roasted pork)
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